FULL PANCAKE STACK WITH FROSTING

Picture a pancake stack of soft, fluffy, golden-brown pancakes drizzled with maple syrup or topped with fruit, nuts, and frosting.
FULL PANCAKE STACK WITH FROSTING

A full pancake stack or even just a pancake stack was unknown to me as a teenager. But I discovered in my mum’s cooking book a cake made of pancakes with apple filling . I thought it must be extraordinary, so I asked my mum if she could help me make it. It turned out to be a delightful dessert.

The picture of the recipe was taken from my mum’s book.

Recipe picture from an old Slovakian dessert cookbook

What is a full pancake stack

According to Google, a full pancake stack is five pancakes.

The full pancake stack is a classic dish that has stood the test of time. People all over the world appreciate it for its simplicity and mouth-watering taste. It is a versatile dish that can be enjoyed in various ways, whether you indulge in it during a lazy weekend brunch or treat yourself on a special occasion like a birthday or holiday.

In fact, some families even have a tradition of making pancake stacks on weekend mornings. Everyone gathers around the table to savour the warm and fluffy pancakes together. This creates an environment of comfort, warmth, and memories that last a lifetime.

A few months back, my second son visited while I was making pancakes. He asked if I could make him a pancake “cake”, so I made this full pancake stack, and we ate it together.

pancake stack cake

Interesting fact:

Did you know that the current Guinness World Record for the tallest stack of pancakes is 3 feet and 4 inches tall? James Haywood and Dave Nicholls from the United Kingdom built the stack with 213 pancakes 2016. Just imagine having that kind of stack for brunch 🙂

Guinness record pancake stack

What do you need to make a pancake stack

Ingredients:

  • Pancakes
  • Frosting

NOTE:

I made this full pancake stack using a HIGH PROTEIN PANCAKE FOR ONE recipe, tripled the ingredients, and made six pancakes. But you can use your favourite recipe if you prefer. If you want to feel less guilty about eating so many pancakes or want a smaller portion, try OAT BRAN PANCAKES BY HELENA.

Or why not make a classic THE BEST CLASSIC CREPES – Slovakian twist to the French crepes?

Topping for your pancake stack

I didn’t include topping for the pancake in the recipe nutrition, but here are a few ideas I love:

  • One of my favourites is to put THE BEST CREAMY FROSTING (BUTTER FREE) between the pancake stack layers and on the top of the stack.
  • Greek-style white yoghurt is my husband’s favourite topping for protein pancakes. You can spread it between the layers and top it with grated chocolate and some fruit for decoration.
  • Whipped double cream is another delicious topping for the full pancake stack.
  • You can add some flavour to the cream or yoghurt; I like Stevia salted caramel drops, and my husband likes camp coffee.
  • Crunchy low-carb granola with nuts makes the pancake stack even more filling.
  • Adding berries is another way to eat pancake stack. We often use frozen berries, which are easily accessible and budget-friendly here in Dubai.
  • Of course, you can also pour sugar-free sauces, such as maple syrup, chocolate sauce, and sukrin syrup.

Whether you prefer the classic buttermilk pancake stack or something more adventurous like chocolate chip or blueberry pancakes, the temptation of a well-made full pancake stack is hard to resist. So, are you ready to indulge in this delicious treat?

If you enjoy this creamy frosting recipe, check out the other recipes that use it.

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FULL PANCAKE STACK WITH FROSTING

FULL PANCAKE STACK WITH FROSTING

AUTHOR Helena – GrandmaZeal
Picture a full pancake stack of soft, fluffy, golden-brown pancakes drizzled with maple syrup or topped with fruit, nuts, and frosting.
5 from 1 vote
Prep Time14 minutes
Cook Time10 minutes
Total Time26 minutes
Course Dessert
Cuisine European
Servings 6
Calories 393 kcal

Cooking Tools

  • Non-stick pan
  • Whisk or Blender

Instructions

  • Make pancakes acording to the recipe you use. Tripple the recipe for HIGH PROTEIN PANCAKE FOR ONE
    3 HIGH PROTEIN PANCAKE FOR ONE
  • Make the frosting. Half the original recipe, THE BEST CREAMY FROSTING (BUTTER FREE)
  • Spread frosting between each layer of pancakes as you stack them on top of one another.
    1/2 THE BEST CREAMY FROSTING (BUTTER FREE)
  • Top with more frosting, fruit, nuts and chocolate if you desire.

Nutrition

Calories: 393kcalCarbohydrates: 7gProtein: 14gFat: 35gFiber: 1gSugar: 3gNet carb: 6g
Nutritional facts in this recipe are only informative. The calculation might slightly vary, depending on the exact ingredients you use. For accuracy, enter your specific ingredients into a nutrition calculator like MyFitnessPal or Calorieking.
To calculate net carb use this method:
Carbohydrates – Fiber – Sugar alcohols = Net carb
Keyword pancake, pancake stack
Tried the recipe? Share the picture tag it @grandmaZeal add hashtag #grandmaZeal
5 from 1 vote (1 rating without comment)

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